Today is so about sunshine, last night's messy hair, short shorts, flip flops, laughter, and firing up the Weber.
Hey, skip the beer and go for wine at the bbq.
the perfect breakfast wine: 2003 Moscato d'Asti, Rivetti
a slightly sweet, low alcohol sparkler with nice quenching acidity, floral notes, and mellow pear and melon flavors (which is my la-ti-da way of saying it's really effin' good)
the perfect grilling wine: 2003 Sauvignon Blanc, Thelema Mountain Vineyards (South Africa)
it's like licking a wet rock--minerals, bracing acid, oh so fresh and clean with notes of cut grass, granny smith apple, lemon
Cheers, big ears.